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The restaurant will re-open May 18th!

Upper Deck Restaurant
"La Bettolina"

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Award winning team of Chef Adam Pegg, Karin Lazzaris, Jennifer Bell  & Chef Anthony Santi of La Quercia in Vancouver will be offering authentic slow cooked Italian Cuisine. 

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The menu at the Upper Deck changes frequently as they source their food seasonally and locally, so come in and enjoy something new and fresh every time!

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Fresh Pasta
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email: upperdeckhalfmoonbay@gmail.com

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Reservations will be accepted within 30 days of your requested date. 

Gin and Tonic
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Friends at Lunch
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